Friday 5 April 2013

Scooter's Spaghetti

So this is a recipe I found on pinterest, complete credit to this cook, it's so delicious, I thought I'd share the love.

  • 8 ounces of spaghetti (a little less than one box)
  • 1 pound ground beef
  • 1 large can of spaghetti sauce (I used this special brand from Costco, it has a white label, and it's delicious)
  • 1 tablespoon of butter
  • 1/2 cup chopped green or red peppers
  • 1/3 cup chopped onions
  • 8 ounces of cream cheese (approximately one block of Philadelphia)
  • 2 tablespoons of milk
  • Grated parmesan cheese
  • French's French fried onions- they make the pasta, make sure to use them, you could even make two

  1. Cook spaghetti as directed. Cook to al dente, strain and set aside.
  2. Brown ground beef, drain excess grease. Add spaghetti sauce to skillet and heat.
  3. Combine the onions, peppers, and butter in a small glass bowl. COVER and microwave on high until soft, approximately 4 minutes.
  4. Add cream cheese and milk to vegetables and stir well, until cream cheese is mixed properly. If the cream cheese isn't soft enough, put it in the microwave for 20-30 seconds.
  5. In 12 x 8 "pan, put a thin layer of spaghetti sauce, cooked spaghetti, cream cheese/vegetable mixture, remaining spaghetti sauce, & parmesan cheese. 
  6. Bake at 350 degrees for 25 minutes. Top with french fried onions and bake for another 5- but don't let the onions burn.
Serve warm and enjoy the deliciousness that is in front of you. It's so good, I want some thinking about it! Enjoy!

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